This close-knit team of instructors delivers the college’s renowned degree program to students at the CIA’s exhilarating campus in Singapore, the gateway to Asia. They’ve led restaurants around the world, worked in the kitchens of Disney Studios, owned bakery cafés, written food columns, even appeared on America’s Test Kitchen. Take a closer look at the ½ü¾àÀëÄÚÉäºÏ¼¯faculty in Singapore...